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Frech Toast : Yummy & Puffy version

INGREDIENTS

  • 1 cup flour

  • 1 1/4 teaspoons baking powder

  • 1/2 teaspoon salt

  • 1 cup milk

  • 1/4 cup sugar

  • 1/4 teaspoon cinnamon

  • 1/4 teaspoon nutmeg

  • 1 beaten egg

  • 8 slices white bread

PROCEDURE 15 min 10 min prep

  • Stir dry ingredients in a medium sized mixing bowl
  • In another bowl, blend milk and egg
  • Add Milk and Egg mixture gradually to dry mixture. Beat until smooth.
  • Dip bread slices in batter. Turn to coat both sides evenly.
  • Fry in greased skillet until golden brown on both sides.
  • Serve with syrup if desired.

This entry was posted on Thursday, March 8th, 2007 at 4:51 pm and is filed under CookTrix, Its my Life!. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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